Faux Chocolate Jar Topper
Save calories and gain creativity by making a Faux Chocolate Jar Topper from Candace Jedrowicz. Fake food crafts are a great way to try something new without using edible ingredients. This is an easy way to turn a plain mason jar into a delicious-looking craft.
Materials:
- Cool2Cast
- Aleene’s Collage Pauge Matte
- Aleene’s Super Thick Tacky Glue
- An insert from a chocolate box – I used one from a Mrs Fields candy box
- Water
- Scoop
- Quart plastic bag
- Brown acrylic paint
- Candy paper cup
- Decorative paper
- Drill with 1/16″ bit
- Focal bead
- Headpin
Instructions:
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To mix the Cool2Cast, scoop 2 parts Cool2Cast to 1 part water into the quart bag. Seal the bag and shake and smoosh the bag until all the lumps are gone and the mixture is smooth.
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Cut a small bottom corner of the bag and fill the mold(s). Allow the Cool2Cast to set for an hour, carefully unmold and allow to dry overnight.
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Sand off any unwanted lumps and paint with chocolate brown paint. Allow to dry and repeat if necessary.
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Glue the chocolate in the paper candy cup.
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Holding the chocolate by the bottom, paint the chocolate with the Collage Pauge and allow to dry.
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Cut a circle of the decorative paper and glue to the top of the lid. Allow to dry.
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Drill a hole in the center top of the chocolate.
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Slide the focal bead on the headpin, dip the end in glue and insert into the hole. Allow to dry.
- Glue the chocolate to the lid.
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